Makes 24 to 36 cookies
1) Preheat oven to 350 degrees F. In a large mixing bowl beat butter, honey, sugar, eggs, vanilla, flour, wheat germ and ginger powder in a mixer at medium speed for 30 seconds. Add Carob Chips and combine well.
2) Drop 2 teaspoons full of dough onto an ungreased cookie sheet with parchment paper on top or a baking sheet on top. Bake at 350 degrees F for 10 minutes or until slightly brown. Transfer to a wire rack and let cool.
*When they are done they may look "white and undone" but if you tap them they are solid. When they cool their color will change.